Working on a new stuffing recipe for thanksgiving so keep an eye out!!!

You ever notice that chicken patties look nothing like chicken patties?Have you ever wanted to eat something that doesn't look and taste like a brown hockey puck?Well you're in luck,this is a Real chicken patty recipie.Hope you enjoy and good luck!


Real Chicken Patty

Spice mix
1 1/2 ts salt
1 ts garlic powder
1/2 ts pepper
1/2 ts adobo powder

Dredging flour
3 cups flour
1 tbs salt
1/2 ts pepper

3-5 med chicken breast


Mix up the spice mix and set aside for latter use.Grind 3-5 medium chicken breast or you can buy pre ground.Add the spice mix to the ground chicken and mix in by hand.Measure 3 cups of flour,add 1 tsp salt and 1/2 tsp pepper mix and spread out on plate .Now make baseball sized meat balls from the chicken and place in flour and press down to make a burger sized patty,flip to coat side 2.To cook add about 1/4 in oil to a non stick pan with two tbs of butter.Place pan on med low and allow butter to melt.Cook chicken for about 5 min on both sides or until it reaches an internal temperature of 165.Place in a 200 degree oven to keep warm or serve immediately.

Sauce
2 Chicken bouillon cubes
1 cup water
3 tbs butter
1/2 cup whole milk

Remove oil from pan and add the water and bouillon cubes,allow the cubes to melt and the water to come to a boil.Lightly scrape at the bottom of the pan with a wooden spoon to loosen the brown bits left behind.Add the milk and butter and simmer for five minutes.

Food Time Recipes!!!

This is the first of hopefully many updtaes.Here I hope to post all my current and future recipes for your use.With the holidays already upon us I'm hoping this blog will be on fire!

Take care and great eating!---Hector---